No. 1 ❧ Spring 2021
Welcome to Tree News!
Urban forests and trees are sources of nourishment. Spring’s tender green shoots bring fragrant flowers, herbs, summer fruits and fall harvests. Food exposes the falsehood of the human-nature binary. Sun, carbon, and water transubstantiate – organic matter passes into, feeds, and becomes our bodies.
Issue No. 1 brings together conversations around foraging and urban harvesting. How can we shift our relations to building familiarity, closeness, and interdependence with plants, animals, human forest-lovers, and our local ecosystems?
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Contents
Letter from the Editors
Paper Buck and Erin Mallea
Spring Forage Recipes
By Melissa Sokulski
Interview
Ginger Brooks Takahashi, artist
Interview & Public Fruit Jam Recipes
Fallen Fruit, David Allen Burns & Austin Young
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Issue Produced by: Paper Buck & Erin Mallea
Designer: Erin Mallea
First Edition Printed by: Mary Tremonte
Issue No. 1 Launched with Spring Foraging Walks led by Pittsburgh Herbalist, Melissa Sokulski. See more below.
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